Prosjekter og publikasjoner
- Stephanie Pitt, Bettina Julin, Bente Øvrebø, Alicja Wolk, (2023). Front-of-Pack Nutrition Labels: Comparing the Nordic Keyhole and Nutri-Score in a Swedish Context. Nutrients s. 1-16. doi: 10.3390/nu15040873
- Thorhildur Ditta Valsdottir, Bente Øvrebø, Thea Martine Kornfeldt, Sigbjørn Litleskare, Egil Ivar Johansen, Christine Henriksen, Jørgen Jensen, (2023). Effect of aerobic exercise and low-carbohydrate high-fat diet on glucose tolerance and android/gynoid fat in overweight/obese women: A randomized controlled trial. Frontiers in Physiology doi: 10.3389/fphys.2023.1056296
- Amany Elshorbagy, Nasser Ezzatkhah Bastani, Sindre Lee-Ødegård, Bente Øvrebø, Nadia Haj Yasein, Karianne Svendsen, Cheryl Turner, Helga Margaretha Refsum, Kathrine Jørgensen Vinknes, Thomas Olsen, (2022). The association of fasting plasma thiol fractions with body fat compartments, biomarker profile, and adipose tissue gene expression. Amino Acids doi: 10.1007/s00726-022-03229-2
- Sailendra N. Nichenametla, Dwight A.L. Mattocks, Diana Cooke, Vishal Midya, Virginia L. Malloy, Wilfredo Mansilla, Bente Øvrebø, Cheryl Turner, Nasser Ezzatkhah Bastani, Jitka Sokolova, Marketa Pavlikova, John P. Richie Jr., Anna K. Shoveller, Helga Refsum, Thomas Olsen, Kathrine Jørgensen Vinknes, Viktor Kozich, Gene P. Ables, (2022). Cysteine restriction-specific effects of sulfur amino acid restriction on lipid metabolism. Aging Cell doi: 10.1111/acel.13739
- Bente Øvrebø, Tonje Holte Stea, Ingunn Holden Bergh, Elling Tufte Bere, Pål Suren, Per Minor Magnus, Pétur Benedikt Juliusson, Andrew Keith Wills, (2022). A nationwide school fruit and vegetable policy and childhood and adolescent overweight: A quasi-natural experimental study. PLoS Medicine doi: 10.1371/journal.pmed.1003881
- Bente Øvrebø, Ingunn Holden Bergh, Tonje Holte Stea, Elling Bere, Pål Surén, Per Minor Magnus, Pétur Benedikt Juliusson, Andrew Keith Wills, (2021). Overweight, obesity, and thinness among a nationally representative sample of Norwegian adolescents and changes from childhood: Associations with sex, region, and population density. PLOS ONE doi: 10.1371/journal.pone.0255699
- Emma Theresia Kjelland Stolt, Thomas Olsen, Amany Elshorbagy, Viktor Kozich, Marleen M.J. Van Greevenbroek, Bente Øvrebø, Magne Thoresen, Helga Refsum, Kjetil Retterstøl, Kathrine Vinknes, (2021). Sulfur amino acid restriction, energy metabolism and obesity: a study protocol of an 8-week randomized controlled dietary intervention with whole foods and amino acid supplements. Journal of Translational Medicine doi: 10.1186/s12967-021-02824-3
- Thomas Olsen, Bente Øvrebø, Cheryl Turner, Nasser Ezzatkhah Bastani, Helga Refsum, Kathrine Vinknes, (2021). Effects of short-term methionine and cysteine restriction and enrichment with polyunsaturated fatty acids on oral glucose tolerance, plasma amino acids, fatty acids, lactate and pyruvate: results from a pilot study. BMC Research Notes doi: 10.1186/s13104-021-05463-5
- Thorhildur Ditta Valsdottir, Bente Øvrebø, Thea Martine Falck, Sigbjørn Litleskare, Egil Ivar Johansen, Christine Henriksen, Jørgen Jensen, (2020). Low-Carbohydrate High-Fat Diet and Exercise: Effect of a 10-Week Intervention on Body Composition and CVD Risk Factors in Overweight and Obese Women—A Randomized Controlled Trial. Nutrients doi: 10.3390/nu13010110
- Bente Øvrebø, Torleif Bjordal Halkjelsvik, Jørgen Rajan Meisfjord, Elling Tufte Bere, Rannveig Kaldager Hart, (2020). The effects of an abrupt increase in taxes on candy and soda in Norway: an observational study of retail sales. International Journal of Behavioral Nutrition and Physical Activity s. 1-9. doi: 10.1186/s12966-020-01017-3
- Thomas Olsen, Cheryl Turner, Bente Øvrebø, Nasser Ezzatkhah Bastani, Helga Refsum, Kathrine Vinknes, (2020). Postprandial effects of a meal low in sulfur amino acids and high in polyunsaturated fatty acids compared to a meal high in sulfur amino acids and saturated fatty acids on stearoyl CoA-desaturase indices and plasma sulfur amino acids: a pilot study. BMC Research Notes doi: 10.1186/s13104-020-05222-y
- Thomas Olsen, Bente Øvrebø, Nadia Haj Yasein, Sindre Lee-Ødegård, Karianne Svendsen, Marit Hjorth, Nasser Ezzatkhah Bastani, Frode Norheim, Christian A Drevon, Helga Margaretha Refsum, Kathrine Vinknes, (2020). Effects of dietary methionine and cysteine restriction on plasma biomarkers, serum fibroblast growth factor 21, and adipose tissue gene expression in women with overweight or obesity: a double-blind randomized controlled pilot study. Journal of Translational Medicine doi: 10.1186/s12967-020-02288-x
- Bente Øvrebø, Tonje Holte Stea, Saskia J. te Velde, Mona Bjelland, Knut Inge Klepp, Elling Tufte Bere, (2019). A comprehensive multicomponent school-based educational intervention did not affect fruit and vegetable intake at the 14-year follow-up. Preventive Medicine s. 79-85. doi: 10.1016/j.ypmed.2019.02.015
- Thomas Olsen, Bente Øvrebø, Cheryl Turner, Nasser Ezzatkhah Bastani, Helga Refsum, Kathrine Vinknes, (2018). Combining Dietary Sulfur Amino Acid Restriction with Polyunsaturated Fatty Acid Intake in Humans: A Randomized Controlled Pilot Trial. Nutrients s. 1-15. doi: 10.3390/nu10121822
- Bente Øvrebø, Magnus Strømmen, Bård Eirik Kulseng, Catia Martins, (2017). Bariatric surgery versus lifestyle interventions for severe obesity: 5-year changes in body weight, risk factors and comorbidities. Clinical Obesity s. 183-190. doi: 10.1111/cob.12190
- Marianne Hope Abel, Bente Øvrebø, Anne Lise Brantsæter, Liv Elin Torheim, (2022). Preliminary assessment of the revised NutriScore algorithm. - Do the proposed revisions contribute to solve the challenges that previously have been identified in the Nordic countries for the existing Nutri-Score? Brief assessment for The Norwegian Ministry of Health and Care Services
- Bente Øvrebø, Elling Tufte Bere, Tonje Holte Stea, (2022). Evaluations of school-based and fiscal efforts on diet-related behaviors and weight, emphasizing fruit, vegetables, candy, and soda
- Bente Øvrebø, Arnfinn Helleve, (2020). Evaluering av Matbransjens faglige utvalg. En evaluering av den norske selvreguleringsordningen som begrenser markedsføring av usunn mat og drikke rettet mot barn og unge
- Amany Elshorbagy, Nasser Ezzatkhah Bastani, Sindre Lee-Ødegård, Bente Øvrebø, Nadia Haj Yasein, Karianne Svendsen, Cheryl Turner, Helga Refsum, Kathrine Jørgensen Vinknes, Thomas Olsen, (2023). Correction to: The association of fasting plasma thiol fractions with body fat compartments, biomarker profile, and adipose tissue gene expression (Amino Acids, (2022), 10.1007/s00726-022-03229-2). Amino Acids s. 547-548. doi: 10.1007/s00726-023-03244-x
- Bente Øvrebø, (2022). NewTools for sustainable food systems.
- Tonje Holte Stea, Mario Vianna Vettore, Bente Øvrebø, Eirik Abildsnes, (2022). Changes in dietary habits after a six-months intervention study among overweight and obese children.
- Bente Øvrebø, Kaja Lund-Iversen, Anne Lise Brantsæter, Lene Frost Andersen, Marianne Hope Abel, (2022). Ernæringsprofiler – estimerer matvarers ernæringsmessige kvalitet. Norsk tidsskrift for ernæring (NTFE) s. 39-46. doi: 10.18261/ntfe.20.4.5
- Bente Øvrebø, (2022). Nutrient profiling - what, why and how?.
- Bente Øvrebø, Marte Karoline Råberg Kjøllesdal, Tonje Holte Stea, Andrew Keith Wills, Elling Tufte Bere, Pål Suren, Per Minor Magnus, Pétur Benedikt Juliusson, Ingunn Holden Bergh, (2022). Prevalence of overweight, obesity and central adiposity among children with immigrant background in Norway.
- Bente Øvrebø, (2022). Evaluering av gratis skolefrukt.
- Bente Øvrebø, (2022). Skolefrukt.
- Bente Øvrebø, (2022). Fedme frukt.
- Valerie Kubens, Bente Øvrebø, (2022). Har skolefrukt påvirket vekta til norske barn?.
- Bente Øvrebø, (2021). 2021 - Det internasjonale året for frukt og grønnsaker - med fokus på Norge.. Norsk tidsskrift for ernæring (NTFE) doi: 10.18261/ntfe.19.4.16
- Bente Øvrebø, (2020). Disputassammendrag: Effekten av gratis skolefrukt. Norsk tidsskrift for ernæring (NTFE)
- Bente Øvrebø, Arnfinn Helleve, (2020). The Norwegian industry-led scheme restricting marketing of unhealthy food and beverages to children.
- Bente Øvrebø, (2019). Avgifter på mat- og drikkevarer som folkehelsetiltak – noe å vurdere?. Norsk tidsskrift for ernæring (NTFE)
- Bente Øvrebø, Mari Borge Eskerud, (2018). Når magen sier nei, hvorfor sier hjernen «spis»?. Norsk tidsskrift for ernæring (NTFE) s. 18-20.
- Thomas Olsen, Bente Øvrebø, Erik Arnesen, Vegard Lysne, (2018). Ikke skrot BMI!. NRK Ytring
- Bente Øvrebø, (2018). Utdrag fra European Congress on Obesity, 23-26. mai 2018. Norsk tidsskrift for ernæring (NTFE)
- Bente Øvrebø, Thomas Olsen, Kathrine Vinknes, (2017). Stearoyl-CoA desaturase og energimetabolisme – et prosjekt ved Universitetet i Oslo. Norsk tidsskrift for ernæring (NTFE) s. 20-22.