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Report

Draft report: Interlaboratory Comparison on Dioxins in Food 2020

Published

The 21st round of the Interlaboratory comparison on the determination of PCDDs, PCDFs, dioxin-like PCBs, PBDEs and HBCD in three food items was conducted in 2020. This is the draft report; the final report will be published by the end of 2020. The individual chapters may be opened in pdf format by clicking on the title.

The 21st round of the Interlaboratory comparison on the determination of PCDDs, PCDFs, dioxin-like PCBs, PBDEs and HBCD in three food items was conducted in 2020. This is the draft report; the final report will be published by the end of 2020. The individual chapters may be opened in pdf format by clicking on the title.